Ispirazione is looking for a SANDWICH ARTIST!

About Ispirazione Italian Sandwiches
We specialize in authentic Italian tigella bread sandwiches made with traditional Italian ingredients. We pride ourselves on quality ingredients, traditional preparation methods, and genuine Italian hospitality.
Position Overview
We are seeking a detail-oriented and reliable Food Prep / Sandwich Prep team member to join our kitchen. This role is essential to our daily operations, responsible for preparing ingredients, making fresh dough and desserts, maintaining food safety standards, and ensuring our kitchen runs smoothly and efficiently.
Primary Responsibilities Food Preparation

• Prepare fresh tigella dough daily following traditional Italian recipes
• Make tiramisu and other Italian desserts from scratch
• Prep sandwich ingredients (washing vegetables, preparing spreads etc.)
• Portion and organize ingredients for service
• Assemble sandwiches to order during service hours
• Maintain consistent quality and presentation standards

Inventory & Organization

• Track ingredient levels and notify management of low stock
• Organize refrigerators and dry storage areas
• Properly label all prepared items with dates and contents
• Rotate stock using FIFO (First In, First Out) method
• Assist with receiving and putting away deliveries

Food Safety & Sanitation

• Follow all Florida Health Department food safety regulations
• Maintain proper food storage temperatures
• Label all food items with preparation dates and expiration dates
• Practice proper hand washing and food handling techniques
• Keep prep areas, equipment, and storage areas clean and organized
• Complete daily cleaning tasks and maintain sanitation
• Ensure compliance with all health and safety standards

Kitchen Maintenance

• Clean and sanitize work surfaces, cutting boards, and utensils throughout shift
• Maintain organization of kitchen tools and equipment
• Deep clean equipment and storage areas as scheduled
• Report any equipment malfunctions or maintenance needs

Required Qualifications

• Previous food prep or kitchen experience preferred
• Ability to follow recipes and instructions precisely
• Strong attention to detail and cleanliness
• Reliable and punctual
• Ability to work efficiently in a fast-paced environment
• Basic math skills for portioning and inventory
• Physical ability to stand for extended periods and lift up to 40 lbs

Preferred Qualifications

• Food Handler's Certificate (or willing to obtain one)
• Experience with Italian cuisine or baking
• Experience with inventory management

Physical Requirements

• Ability to stand and walk for 5-hour shifts
• Frequent bending, reaching, and lifting
• Ability to lift and carry up to 40 lbs
• Comfortable working in a kitchen environment with varying temperatures
• Manual dexterity for food preparation tasks